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Flavours of the Terramare

Date

Kind of Event

  • Demonstration

Country

  • Italy

Era(s)

DEMONSTRATION: Archaeobotany as a tool to discover past eating habits.
Sensory LAB to recognize ancient aromas.

By the archaeobotanists Giovanna Bosi and Rossella Rinaldi of the Laboratory of Palynology and Paleobotany of the University of Modena and Reggio Emilia.