Since the 1970’s, the craft brewing industry has grown in popularity, forming a strong counterculture movement to corporate brewing conglomerates, with mixed consequences. The desire for the local, the non-corporate and the pre-modern soon had craft beer marketing looking at our medieval past to appeal to our collective desire for a lost sense of community. 

Another aspect is the drive for individualism among craft beer consumers, sharpened by the fact that the craft beer demographic is strikingly homogenous in its white maleness. The modern consumer, however, wants to be one of a kind rather than one of the guys. Against the backdrop of craft brewing, the book also discusses white as well as militant medievalism, making it a valuable resource for those playing and working at living history and recreation sites, which are often places of interest for these subcultures. Our best defence against cultural misappropriation is knowledge, and Noelle Phillips’s discussions, skilfully interspersed with personalizing quotations, give valuable insights for those working with the general public.

The renewed interest of the general public in all things medieval indicates how effective the use of neo-medievalism is in the modern craft beer industry and beyond – whether truly medieval or not. The modern recreation of historic beverages often seems influenced more by popular assumptions than by historically based scholarship. Our assumptions and eagerness for contemporary recreations of historical beers tend to conflate local cultures to create a cherry-picked composite, a kind of imaginary “Medieval Culture.” Beer historians and craft beer revivalists interested in truthful recreations should be acutely aware of the phenomenon of imaginary popular medievalism. It is the responsibility of the historically minded recreationists to brew based on historically validated techniques and ingredients, not assumptions, and to educate the general public accurately through our recreations and demonstrations. 

I was very happy to see Noëlle Phillips give voice to this sentiment, to critically discuss and raise awareness to the strengths and weaknesses of modern medievalism, here within the culture of craft beer. I raise my mug in honour of her eye-opening book. Cheers!

Note: Together with fellow editors John Geck and Rosemary O'Neill, Noëlle Phillips is already working on a follow-up collection of essays, titled Beer and Brewing in Medieval Culture and Contemporary Medievalisms (expected to publish by the end of 2021) to be included in Palgrave's The New Middle Ages series.

Book information:

Noëlle Phillips. 2019. Craft Beer Culture and Modern Medievalism: Brewing Dissent. Series: Collection Development, Cultural Heritage, and Digital Humanities. Leeds, UK: Arc Humanities Press. https://arc-humanities.org/products/c-67114-110116-58-7815 

Chapter 1: Introduction: Medievalism and Craft Beer 
Chapter 2: Reading Beer in the Middle Ages
Chapter 3: Resistance and Revolution: Craft Beer vs Corporate Giants
Chapter 4: Monastic Medievalism
Chapter 5: Militant Medievalism: Norsemen, Mythology, and Masculinity
Chapter 6: Pale Ales and White Knights: Craft Brewing, Whiteness, and Medievalism
Chapter 7: Conclusion: The Alchemy of Alcohol