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Roman Era

Smelting Conditions and Smelting Products: Experimental Insights into the Development of Iron Bloomery Furnaces

Author(s)
Yvette A. Marks 1 ✉,
N. Groat 1,
L. O. Lortie 1,
M. Hughes 1,
H. F. Thompson 1,
C. J. Woodland 1,
T. MS Adams 1,
T. Thorpe 1,
Bangcheng Tang 1,
R. Kenyon 1,
B. Langhorne 1,
J. Fraser-Darling 1
Publication Date
The material record for bloomery furnaces in Iron Age and Roman Britain is fragmentary and, because of this paucity of evidence, the reconstruction of the ceramic structures used in iron production is difficult. Experiments have nevertheless been carried out to ...

Columella’s Wine: a Roman Enology Experiment

Author(s)
Mario Indelicato 1
Publication Date
11th EAC Trento 2019
***The study of archaeological and written sources made it possible to commence an extensive research project on Roman viticulture, starting in 2013 on the slopes of Mount Etna, in Sicily (Indelicato, Malfitana and Cacciaguerra, 2017). The general aim is to thoroughly examine the knowledge of the Roman wine production cycle in the period between the first century BC and the second century AD, when wine production turned into an identifiable “industry”...

Book Review: Experimentelle Archäologie in Europa, Jahrbuch 2019

Author(s)
Stefanie Ulrich 1
Publication Date
Annual Proceedings of the EXAR Tagung
***It is the 18th issue of the periodical and includes 27 essays on experimental archaeology as well as an annual report (Jahresbericht, p. 321), an obituary for Sylvia Crumbach (p.325) and instructions for authors (Autorenrichtlinien, p. 326) of Experimentelle Archäologie in Europa on 328 pages...

Book Review: Pfeil und Bogen in der Römischen Kaiserzeit, by Holger Riesch

Author(s)
Antje Wilton 1
Publication Date
This book closes a gap both in the documentation of the history of the Roman army as well as the history of archery in that it provides a very comprehensive overview on the use of bow and arrow in the Roman Empire. It collects and systematically discusses a wealth of information on a range of topics related to Roman archery in the imperial period and extends that discussion to previous and following periods...

De Re Cervisia et Mulso, “on The Subject of Beer and Mulsum”

Author(s)
Matt Gibbs 1
Publication Date
Beer has a long and ubiquitous history. Today it is the most consumed alcoholic beverage in the world; it is also the most popular drink after water and tea (Swot, 2016). But little consideration is typically given to how beer developed with respect to taste, and even less is given to why beer is thought of in the way that it is. There have been developments in this regard: the craft beer movement, ...

Book Review: Experimental Archaeology: from Research to Society, by Isabel Cáceres et al.

Author(s)
Patrícia Machado 1
Publication Date
“Experimental Archaeology: from research to society” is a transcript of the proceedings of the Vth International Congress of Experimental Archaeology in Tarragona, Spain, on the 25-27th October 2017. The conference, organized by Experimenta (Asociación Española de Arqueología Experimental), the Institut Català de Paleoecologia Humana i Evolució Social (IPHES)...

Book Review: Crafting in the World, Materiality in the Making by Burke and Spencer-Wood

Author(s)
Linda Anderson 1
Publication Date
Archaeologists dream of books with comprehensive coverage that address specific gaps in knowledge and at the same time address theoretical issues and newer concerns about the nature of craft in a direct method. Editors Burke and Spencer-Wood fulfil this by discussing the world of craft...

The Variation of Elastic Modulus and Changes of Structures and Mineral Phases in Rocks as Parameters for the Identification of Fire-Setting in Ancient Mines

Author(s)
Angela Celauro 1 ✉,
Alexander Maass 2
Publication Date
The article is focused on the creation of a protocol for the analytical characterization of fire-setting in different types of rock. A set of experiments of heating and cooling have been carried out on different kind of rocks under various conditions and durations in order to record changes in the structures and composition of the samples. This study was set to support the solution of issues in the case of...

Rubobostes' Feast

Author(s)
Marius Ardeleanu 1
Publication Date
In Romania, in recent years, numerous cultural events and projects have been developed to reconstruct some aspects of everyday life from the past, or to promote archaeological sites (Ardeleanu, 2012, pp.72-73). One of these sites is the Porolissum Archaeological Reserve (Sălaj County). It includes an important prehistoric centre (with discoveries from the Neolithic Age, Bronze Age, Hallstat, and...

Book Review: Experimentelle Archäologie in Europa, Jahrbuch 2018

Author(s)
Stefanie Ulrich 1
Publication Date
Annual Proceedings of the EXAR Tagung
***Like the previous issues, this periodical (Jahrbuch) is published by Gunter Schöbel and the European Association for the advancement of archaeology by experiment e. V. (Europäische Vereinigung zur Förderung der Experimentellen Archäologie) in collaboration with the Pfahlbaummuseum Unteruhldingen...