How did the Romans prepare their dishes, which dishes were on the menu and which drink played the most important role? By looking, listening and trying out, guests discover the “Culinaria Romana”, which also inspired painters, visual artists and poets to create magnificent works. Enjoy a multi-course menu based on Roman recipes with the right wine for every course. Experience a round cultural program with archaeological finds, information about Roman food culture and history as well as historical clothing. An exclusive and entertaining evening for all the senses.
from 6 p.m. to around 10.30 p.m.
€ 75 (including admission, guided tour, cultural program, menu and drinks).
Registration required three weeks before the event at +49 (0) 6175 / 9374-0 or email@example.com