Featured in the EXARC Journal

Ancient Technology

Columella’s Wine: a Roman Enology Experiment

Mario Indelicato (IT)
11th EAC Trento 2019
***The study of archaeological and written sources made it possible to commence an extensive research project on Roman viticulture, starting in 2013 on the slopes of Mount Etna, in Sicily (Indelicato, Malfitana and Cacciaguerra, 2017). The general aim is to thoroughly examine the knowledge of the Roman wine production cycle in...

“A Mirror for Men” – Reconstructing a Medieval Polishing Bench and Putting it to the Test

Florian Messner (AT)
11th EAC Trento 2019
***In the late 5th century AD, the famous Ostrogoth Theoderic the Great received a truly regal gift from the king of the Warini: he was given highly elaborated swords, richly decorated and able to cut through armour. Their fullers (long grooves along the flat side of the blade to reduce weight and to gain stability...

Working with Artisans; The ‘It Depends’ Dilemma

Christina Petty (CA)
We live in a world where scientific method is both the expected and accepted path to knowledge. With any scientific method, experiments based on detailed, well-documented, well-considered theories, and precise set-ups must be replicated exactly by others who come to the same conclusion to consider the information gleaned from them to be valid. This has become the accepted practice for most...