United Kingdom

Book Review: The Value of an Archaeological Open-Air Museum is in its Use by Roeland Paardekooper

Author(s)
Ronan O’Flaherty 1
Publication Date
With publication of Dr Paardekooper’s monograph we now, finally, have a secure databank of facts and figures relating to archaeological open-air museums in Europe, including management structures, key financial indicators, visitor profiles and visitor numbers...

Strode College (UK)

Member of EXARC
Yes

Our college's specialty is lifelong learning. An Experimental Archaeology / Ethnoarchaeology module (level 5) is offered as a part of our Foundation degree in History, Heritage and Archaeology (Plymouth University).

Our college's specialty is lifelong learning. An Experimental Archaeology / Ethnoarchaeology module (level 5) is offered as a part of our Foundation degree in History, Heritage and Archaeology (Plymouth University)...

Book Review: Experimental Archaeology and Fire. The Investigation of a Burnt Reconstruction at West Stow Anglo-Saxon Village by Jess Tipper

Author(s)
Claudia Speciale 1
Publication Date
What should an archaeologist do if one of the reconstructions of an experimental village is accidentally burning during the night? Simple: pick up a camera and start taking pictures. And then, of course, plan the excavation to record as much information as possible followed by an analytical and detailed publication on the results...

Discussion: Food - Reconstruction and the Public

Author(s)
Thit Birk Petersen 1 ✉,
Aidan O’Sullivan 2,
John Majerle 3,
Gary Ball 4,
Edwin Deady 5,
Torsten Neuer 6,
Miika Vanhapiha 7,
Darell Markewitz 8,
Olaf Trollheimsfjord 9,
Vicky Shearman 10,
Del Elson 11,
Daniel Serra 12
Publication Date
For a BBC program in 1954, Sir Mortimer Wheeler tasted a reconstruction of the Tollund Man’s last supper, which turned out to be a tasteless mush. This led him to announce: "I believe that the poor chap of Tollund committed suicide because he could stand his...

Where Were the Viking Brew Houses?

Author(s)
Graham Dineley 1,
Merryn Dineley 1
Publication Date
7th UK EA Conference Cardiff 2013
***The authors have over 15 years' experience in experimenting with recreating ancient and traditional techniques of making ale from malted grain. Graham is a craft brewer, with 30 years' experience making beer from the grain. Merryn is an archaeologist, with an interest in malting and brewing technologies...

Fire and Bone: An Experimental Study of Cremation

Author(s)
Christophe Snoeck 1 ✉,
R. J. Schulting 1
Publication Date
7th UK EA Conference Cardiff 2013
***Many bone fragments have been burned in controlled laboratory conditions but few have been burned on outdoor pyres. In order to study and understand cremated bone, it is crucial to conduct experiments in real environmental conditions. In this study several cremations were carried out outdoors...

Let’s Build a Medieval Tile Kiln - Introducing Experimental Archaeology into the University Curriculum

Author(s)
Gaynor Wood 1
Publication Date
7th UK EA Conference Cardiff 2013
***As a lecturer at the University of Central Lancashire (UCLAN) I teach a course on medieval archaeology and run a successful programme in designing exhibitions for local museums and community groups. I also encourage my students to take part in the community archaeology and history projects...